American Goulash
A cozy one-pot dinner of lean ground beef, onion and bell pepper simmered with tomatoes, paprika, oregano and Worcestershire, with elbow macaroni cooked right in the sauce and cheddar stirred in at the end. Also known as American chop suey or hamburger goulash; ready in about 40 minutes.
At a glance
Ingredients and method are in the app
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