Kitchen Pantri
American Goulash — American recipe
American Goulash, photographed for the Kitchen Pantri cookbook.

American Goulash

A cozy one-pot dinner of lean ground beef, onion and bell pepper simmered with tomatoes, paprika, oregano and Worcestershire, with elbow macaroni cooked right in the sauce and cheddar stirred in at the end. Also known as American chop suey or hamburger goulash; ready in about 40 minutes.

At a glance

Cuisine
American
Category
Main
Prep time
Cook time
Total time
Makes
6 servings
Calories
About 370 kcal per serving
Difficulty
Easy
Dietary
High Protein

Ingredients and method are in the app

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