Bibimbap
Warm rice under separately seasoned piles of vegetables, marinated beef and a fried egg, with gochujang sauce stirred through at the table. Every vegetable is cooked and dressed on its own — that is the work, and it is what makes the bowl taste like five things instead of one.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Bibimbap, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
