Caldo Verde
Potatoes simmered soft and blended into a smooth green-flecked broth, with kale cut whisker-thin stirred in at the end and coins of smoky sausage on top. Portugal's everyday soup, made from four cheap things and a good pot.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Caldo Verde, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
