Crispy Pork Carnitas
Pork shoulder braised in orange and lime until it falls apart, then spread on a sheet pan and put under the broiler so the edges go brown and crisp. Almost all of the three and a half hours is the oven's work, not yours.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Crispy Pork Carnitas, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
