Churros
A stovetop dough of flour, butter and eggs, piped straight into hot oil and rolled in cinnamon sugar while it is still too hot to hold. The whole recipe rests on one number: keep the oil at 360°F and everything else takes care of itself.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Churros, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
