Refrigerator Dill Pickles
Crisp, garlicky dill pickle spears made without canning: Kirby cucumbers packed into jars with fresh dill, garlic, coriander and mustard seeds and a pinch of chili flakes, then covered with a cool vinegar brine and left in the fridge for a day. Tangy, crunchy and ready tomorrow.
At a glance
Ingredients and method are in the app
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