Oven Roasted Garlic
Whole heads of garlic slowly roasted in foil with olive oil until the cloves turn soft, golden, sweet and spreadable. It's a simple way to mellow raw garlic into a nutty paste for toast, mashed potatoes, soups, dressings and pasta.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Oven Roasted Garlic, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
