Kitchen Pantri
Split Pea Soup — Canadian recipe
Split Pea Soup, photographed for the Kitchen Pantri cookbook.

Split Pea Soup

Dried split peas simmered with onion, carrot and celery until they fall apart into a thick green soup, with diced potato added near the end so there is something to bite. It costs very little, freezes well, and the peas go straight into the pot dry.

At a glance

Cuisine
Canadian
Category
Soup
Prep time
Cook time
Total time
Makes
6 servings
Calories
About 360 kcal per serving
Difficulty
Easy
Dietary
Dairy Free, Gluten Free, High Protein, Vegan, Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Split Pea Soup, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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