Dill Pickle Tartar Sauce
A creamy, tangy tartar sauce of mayonnaise and Greek yogurt loaded with finely chopped dill pickles, fresh dill, a little onion and a squeeze of lemon. It's ready in 15 minutes and is the classic partner for fish and chips, crab cakes, fish sandwiches and fried shrimp.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Dill Pickle Tartar Sauce, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
