Banana Sheet Cake with Cream Cheese Frosting
A tender, moist one-bowl banana cake made with plenty of very ripe mashed bananas, brown sugar, cinnamon, oil and Greek yogurt, baked in a 9x13 pan and spread with a tangy, not-too-sweet cream cheese frosting. Easy to make, easy to carry, and a great use for spotty bananas.
At a glance
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