Bifana
Thin slices of pork marinated in white wine, garlic and paprika, fried for a minute a side and then simmered back into the reduced marinade. It goes into a crusty roll with mustard, and it is what Portugal eats standing at a counter.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Bifana, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
