Kitchen Pantri
Lemon Chicken and Rice Soup — American recipe
Lemon Chicken and Rice Soup, photographed for the Kitchen Pantri cookbook.

Lemon Chicken and Rice Soup

Browned chicken, carrots, celery and onion simmered in broth with thyme and basmati rice, then brightened with fresh lemon juice right at the end. One pot, under an hour, and gentle enough for a sick day.

At a glance

Cuisine
American
Category
Soup
Prep time
Cook time
Total time
Makes
6 servings
Calories
About 305 kcal per serving
Difficulty
Easy
Dietary
Dairy Free, Gluten Free, High Protein

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