Chocolate Cupcakes with Chocolate Buttercream
Dark, tender one-bowl chocolate cupcakes made with cocoa, buttermilk and hot coffee, topped with a fluffy cocoa buttercream. The batter mixes in ten minutes and is supposed to be thin — that is what keeps them moist.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Chocolate Cupcakes with Chocolate Buttercream, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
