Kitchen Pantri
Italian Chopped Salad — American recipe
Italian Chopped Salad, photographed for the Kitchen Pantri cookbook.

Italian Chopped Salad

A hearty, crunchy chopped salad of shredded iceberg and radicchio with cherry tomatoes, red onion, chickpeas, pearl mozzarella, diced provolone and tangy pepperoncini, all tossed in a zesty lemon, red wine vinegar and oregano vinaigrette. Everything is cut small so you get every flavor in each forkful.

At a glance

Cuisine
American
Category
Salad
Prep time
Total time
Makes
6 servings
Calories
About 280 kcal per serving
Difficulty
Easy
Dietary
Gluten Free, Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Italian Chopped Salad, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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