Kitchen Pantri
Cucumber Tomato Salad with Dill
Cucumber Tomato Salad with Dill, photographed for the Kitchen Pantri cookbook.

Cucumber Tomato Salad with Dill

A crisp, juicy summer salad of ripe tomato wedges, sliced English cucumber and thin red onion with fresh dill, tossed in a simple olive oil and red wine vinegar dressing. It takes 10 minutes and goes with almost any grilled meat, fish or sandwich.

At a glance

Category
Salad
Prep time
Total time
Makes
6 servings
Calories
About 100 kcal per serving
Difficulty
Easy
Dietary
Dairy Free, Gluten Free, Low Carb, Vegan, Vegetarian

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