Kitchen Pantri
Dalgona Whipped Coffee — Korean recipe
Dalgona Whipped Coffee, photographed for the Kitchen Pantri cookbook.

Dalgona Whipped Coffee

The viral Korean café drink: equal parts instant coffee, sugar and hot water whipped into a thick, glossy, caramel-colored foam, then spooned like a cloud over a glass of cold milk and ice. Stir it in as you sip for a sweet, creamy iced coffee. Three ingredients and five minutes.

At a glance

Cuisine
Korean
Category
Beverage
Prep time
Total time
Makes
2 drinks
Calories
About 150 kcal per serving
Difficulty
Easy
Dietary
Gluten Free, Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Dalgona Whipped Coffee, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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