Kitchen Pantri
Edible Chocolate Chip Cookie Dough — American recipe
Edible Chocolate Chip Cookie Dough, photographed for the Kitchen Pantri cookbook.

Edible Chocolate Chip Cookie Dough

Spoonable chocolate chip cookie dough made to eat raw: no eggs, and flour heat-treated to 165°F in the microwave so it's safe. Butter creamed with brown and white sugar, a splash of milk and vanilla, and mini chocolate chips. Ready in 20 minutes, no oven required.

At a glance

Cuisine
American
Category
Dessert
Prep time
Cook time
Total time
Makes
2 cups
Calories
About 235 kcal per serving
Difficulty
Easy
Dietary
Vegetarian

Ingredients and method are in the app

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