French Lentil Salad
A simple French bistro salad of firm, peppery Puy lentils cooked with bay leaf and diced carrot, then tossed while still warm with shallot, parsley, thyme and a sharp Dijon-lemon dressing. Hearty, vegan, and just as good the next day.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for French Lentil Salad, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
