Classic French Fruit Tart
A buttery, crisp sweet tart shell filled with silky vanilla pastry cream and covered with a colorful arrangement of fresh berries and kiwi, brushed with a shiny apricot glaze. It's the elegant pâtisserie classic, and every component can be made ahead.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Classic French Fruit Tart, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
