Garlic Butter Shrimp
Large shrimp seared quickly in a hot skillet, then tossed in butter melted with plenty of garlic, a pinch of chili flakes, lemon juice and parsley. Ten minutes start to finish; spoon it over rice, pasta or crusty bread to catch the sauce.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Garlic Butter Shrimp, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
