Kitchen Pantri
Gemista (Greek Stuffed Tomatoes and Peppers) — Greek recipe
Gemista (Greek Stuffed Tomatoes and Peppers), photographed for the Kitchen Pantri cookbook.

Gemista (Greek Stuffed Tomatoes and Peppers)

Hollowed tomatoes and bell peppers filled with herbed rice, onion and zucchini, baked with potatoes in a tomato sauce until tender and lightly browned. A classic Greek summer dish that's as good at room temperature as it is hot.

At a glance

Cuisine
Greek
Category
Main
Prep time
Cook time
Total time
Makes
8 stuffed vegetables
Calories
About 525 kcal per serving
Difficulty
Medium
Dietary
Dairy Free, Gluten Free, Vegan, Vegetarian

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