German Chocolate Cake
Two tender, moist chocolate layers made with cocoa and boiling water, filled and topped with the classic cooked coconut-pecan frosting of caramelized evaporated milk, egg yolks and butter. Despite the name it's an all-American cake, and a celebration favorite.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for German Chocolate Cake, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
