Chicago-Style Hot Giardiniera
A spicy, tangy relish of finely chopped cauliflower, carrot, celery, bell pepper and serrano chiles, salted, pickled in hot vinegar and packed in olive oil with oregano and olives. Spoon it on Italian beef sandwiches, pizza, eggs and muffulettas.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Chicago-Style Hot Giardiniera, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
