Gozleme (Turkish Spinach and Feta Flatbreads)
Thin, no-yeast dough folded around a savory filling of raw spinach, garlic, egg and feta, then griddled until crisp and golden. A beloved Turkish street food that makes a satisfying dinner in just over an hour.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Gozleme (Turkish Spinach and Feta Flatbreads), checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
