Greek Lentil Soup (Fakes)
A humble, hearty Greek classic: earthy brown lentils simmered with onion, carrot, garlic, bay leaves, oregano and a little tomato paste until thick and tender, then finished the traditional way with good olive oil and a splash of red wine vinegar. Vegan as is, or topped with crumbled feta.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Greek Lentil Soup (Fakes), checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
