Hash Browns
Shredded potato rinsed, wrung out until it is genuinely dry, and pressed into a skillet as one cake until both sides are lacquered brown. No egg, no flour, nothing holding it together but starch and patience.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Hash Browns, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
