Kitchen Pantri
Whipped Honey Butter — American recipe
Whipped Honey Butter, photographed for the Kitchen Pantri cookbook.

Whipped Honey Butter

Softened butter whipped until pale and fluffy, then beaten with honey and a pinch of salt into a light, spreadable, sweet-salty butter. Five minutes with a hand mixer, and it melts into warm biscuits, cornbread, rolls and pancakes.

At a glance

Cuisine
American
Category
Condiment
Prep time
Total time
Makes
0.67 cup
Calories
About 100 kcal per serving
Difficulty
Easy
Dietary
Gluten Free, Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Whipped Honey Butter, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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