Hot Crab Dip
Lump crab folded into a lemony cream cheese and cheddar base with a little seafood seasoning, baked until it bubbles at the edges. Ten minutes to mix, twenty in the oven, and it can be made a day ahead.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Hot Crab Dip, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.