Kitchen Pantri
Homemade Ice Cream Sandwiches — American recipe
Homemade Ice Cream Sandwiches, photographed for the Kitchen Pantri cookbook.

Homemade Ice Cream Sandwiches

The classic bake-sale treat made at home: a thin, soft, cakey chocolate cookie baked as one big sheet, pricked with a fork in neat rows, split in two and frozen, then sandwiched around a thick layer of vanilla ice cream and cut into bars. The cookie stays soft straight from the freezer.

At a glance

Cuisine
American
Category
Dessert
Prep time
Cook time
Total time
Makes
12 ice cream sandwiches
Calories
About 255 kcal per serving
Difficulty
Medium
Dietary
Vegetarian

Ingredients and method are in the app

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