Labneh
Yogurt salted and left to drain overnight in cheesecloth until half its water has run off and what remains is thick, tangy and spreadable — somewhere between cream cheese and very good sour cream. Five minutes of work and a day of waiting.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Labneh, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
