Lobster Roll
Sweet chunks of lobster lightly dressed in mayonnaise with celery, lemon zest, a touch of Dijon and chives, piled into butter-toasted split-top buns. The Maine-style classic, with a buttery Connecticut-style option in the notes.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Lobster Roll, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
