Broiled London Broil
An affordable top round steak scored and marinated overnight in balsamic vinegar, Worcestershire, soy sauce, Dijon, garlic and herbs, then broiled hot and fast until deeply browned outside and rosy inside, and sliced paper-thin across the grain. Lean, high in protein and great for sandwiches and salads the next day.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Broiled London Broil, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
