Baked Macaroni and Cheese
Elbow macaroni in a sauce built from butter, flour and milk with a pound of sharp cheddar melted into it, baked under buttered panko until the top browns. No powdered packet and no shortcuts — the sauce takes ten minutes and it is the whole dish.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Baked Macaroni and Cheese, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
