Mango Pudding
The orange pudding that arrives at the end of a dim sum lunch: mango blended smooth, set soft with gelatin, and served cold with a splash of evaporated milk poured over the top. Twenty minutes of work and then the fridge does the rest.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Mango Pudding, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
