Kitchen Pantri
Matzo Ball Soup — Jewish recipe
Matzo Ball Soup, photographed for the Kitchen Pantri cookbook.

Matzo Ball Soup

Jewish 'penicillin': a clear, golden chicken soup simmered from a whole chicken with carrots, celery, onion, parsnip and dill, served with tender shredded chicken and light, fluffy matzo balls made with a splash of seltzer and cooked gently until they float.

At a glance

Cuisine
Jewish
Category
Soup
Prep time
Cook time
Total time
Makes
6 servings
Calories
About 485 kcal per serving
Difficulty
Medium
Dietary
Dairy Free, High Protein

Ingredients and method are in the app

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