Meatball Sub
Tender baked beef meatballs simmered in marinara, tucked into garlic-buttered, broiler-toasted hoagie rolls, spooned with extra sauce and blanketed in provolone, then broiled until bubbly and golden. A hearty, messy, wonderful weeknight sub.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Meatball Sub, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
