Nepali Momos with Tomato Achar
Juicy Nepali steamed dumplings: a thin, hand-rolled flour wrapper pleated around a spiced filling of ground chicken and pork with red onion, tomato, cilantro, ginger, garlic, turmeric and momo masala. They're served with a bright, tangy tomato achar fragrant with cumin, garam masala and Sichuan pepper.
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