Kitchen Pantri
Mozzarella Sticks — American recipe
Mozzarella Sticks, photographed for the Kitchen Pantri cookbook.

Mozzarella Sticks

Golden, crunchy homemade mozzarella sticks with gooey, stretchy centers: string cheese double-dipped in egg and seasoned flour, rolled in a mix of seasoned breadcrumbs and panko, frozen until firm, then air-fried until crisp. Serve hot with warm marinara for dipping.

At a glance

Cuisine
American
Category
Appetizer
Prep time
Cook time
Total time
Makes
16 mozzarella sticks
Calories
About 355 kcal per serving
Difficulty
Easy
Dietary
Vegetarian

Ingredients and method are in the app

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