Kitchen Pantri
No-Bake Cheesecake — American recipe
No-Bake Cheesecake, photographed for the Kitchen Pantri cookbook.

No-Bake Cheesecake

A buttery graham cracker crust filled with a light, tangy cream cheese filling lifted with whipped cream and a squeeze of lemon, set in the fridge instead of the oven. No water bath, no cracks, and only about 20 minutes of hands-on work.

At a glance

Cuisine
American
Category
Dessert
Prep time
Total time
Makes
1 8-inch cheesecake
Calories
About 400 kcal per serving
Difficulty
Easy
Dietary
Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for No-Bake Cheesecake, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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