Pasta Primavera
Penne tossed with a skillet full of crisp-tender spring vegetables - asparagus, zucchini, bell pepper, cherry tomatoes and peas - in a light sauce of garlic butter, lemon juice and Parmesan. No cream, lots of vegetables, and done in about 25 minutes.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Pasta Primavera, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
