Pastel de Choclo
Chile's corn pie: spiced ground beef with olives, raisins and hard-boiled egg under a thick blanket of blended sweet corn, baked until the top browns. There is no pastry anywhere in it — the corn is the crust.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Pastel de Choclo, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
