Kitchen Pantri
Homemade Peanut Butter Cups — American recipe
Homemade Peanut Butter Cups, photographed for the Kitchen Pantri cookbook.

Homemade Peanut Butter Cups

Bite-size candy-shop cups made in a mini muffin tin: a thin shell of melted semisweet chocolate, a soft, slightly salty peanut butter and powdered sugar center, and another layer of chocolate on top, chilled until snappy. Five ingredients and about 20 minutes of work.

At a glance

Cuisine
American
Category
Dessert
Prep time
Cook time
Total time
Makes
24 mini cups
Calories
About 100 kcal per serving
Difficulty
Easy
Dietary
Gluten Free, Vegetarian

Ingredients and method are in the app

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