Kitchen Pantri
Pimento Cheese — American recipe
Pimento Cheese, photographed for the Kitchen Pantri cookbook.

Pimento Cheese

The classic Southern spread: freshly grated sharp cheddar and sweet diced pimentos folded into a creamy base of cream cheese and mayonnaise, seasoned with Worcestershire, garlic powder and a little cayenne. Spread it on crackers, celery or sandwiches, or melt it into a grilled cheese.

At a glance

Cuisine
American
Category
Appetizer
Prep time
Total time
Makes
3 cups
Calories
About 130 kcal per serving
Difficulty
Easy
Dietary
Low Carb, Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Pimento Cheese, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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