Shakshuka
Eggs poached straight into a spiced tomato and pepper sauce, all in one skillet. It takes about half an hour, costs very little, and works as well at seven in the evening as it does at nine in the morning.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Shakshuka, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
