Kitchen Pantri
Shrimp Boil with Sausage, Corn and Potatoes — Cajun recipe
Shrimp Boil with Sausage, Corn and Potatoes, photographed for the Kitchen Pantri cookbook.

Shrimp Boil with Sausage, Corn and Potatoes

Red potatoes, corn on the cob, andouille sausage and shrimp cooked in turns in one big pot of spiced, garlicky broth, then spread on a platter and tossed with lemon butter and a final dusting of seasoning. A messy, generous, crowd-pleasing dinner.

At a glance

Cuisine
Cajun
Category
Main
Prep time
Cook time
Total time
Makes
6 servings
Calories
About 540 kcal per serving
Difficulty
Easy
Dietary
Gluten Free, High Protein

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