Kitchen Pantri
Italian Stromboli — Italian recipe
Italian Stromboli, photographed for the Kitchen Pantri cookbook.

Italian Stromboli

Pizza dough stretched into a rectangle, layered with Genoa salami, ham, provolone and mozzarella, rolled into a long loaf, brushed with egg and Italian seasoning, and baked until golden and crisp. Sliced into thick rounds that show off the swirls of meat and melted cheese, with warm marinara for dipping.

At a glance

Cuisine
Italian
Category
Main
Prep time
Cook time
Total time
Makes
1 stromboli (12 slices)
Calories
About 395 kcal per serving
Difficulty
Easy

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Italian Stromboli, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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