Kitchen Pantri
Sweet Potato Pie — American recipe
Sweet Potato Pie, photographed for the Kitchen Pantri cookbook.

Sweet Potato Pie

A Southern custard pie of silky roasted sweet potato whipped with brown sugar, eggs, butter and evaporated milk, warmly spiced with cinnamon, nutmeg and ginger, and baked in a flaky crust until just set. Lighter on butter and sugar than most, and every bit as rich.

At a glance

Cuisine
American
Category
Dessert
Prep time
Cook time
Total time
Makes
1 9-inch pie
Calories
About 395 kcal per serving
Difficulty
Easy
Dietary
Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Sweet Potato Pie, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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