Skillet Tamale Pie with Cornbread Topping
A hearty one-skillet supper: lean ground beef simmered with onion, garlic, chili powder and cumin, black beans, tomatoes and corn, with a little melted cheddar stirred through, then topped with a tender buttermilk cornbread batter and baked until golden. About 45 minutes from start to finish.
At a glance
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