Whole Roast Chicken
A four-pound bird salted ahead, roasted hot and rested properly. Salt, pepper and whatever aromatics are in the cavity are the only seasoning it needs — the technique is doing the work, not the ingredient list.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Whole Roast Chicken, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
