Bhel Puri (Mumbai Puffed Rice Chaat)
Mumbai's favorite beach snack: light, crunchy puffed rice tossed at the last moment with boiled potato, onion, tomato, green chili and cilantro, sweet-sour tamarind chutney and spicy cilantro-mint chutney, a squeeze of lime and chaat masala, then piled high with crushed papdi, roasted peanuts and fine sev. Tangy, spicy, sweet and crunchy all at once, in about 15 minutes.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Bhel Puri (Mumbai Puffed Rice Chaat), checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
